What are the top ten weirdest toppings you can find on a Schnitzel?

Detective Pux here, ready to tackle the curious case of Schnitzel toppings. Schnitzel is a classic German dish that involves breaded and fried meat, usually pork or chicken. While it's often served with traditional toppings like gravy or lemon wedges, some adventurous chefs and eaters have come up with some truly strange toppings. So without further ado, here are the top ten weirdest toppings you can find on a Schnitzel.

  1. Peanut Butter - Peanut butter might seem like an odd choice for a meat dish, but some people have started spreading it on their Schnitzel. The nutty flavor can be a nice contrast to the savory meat.

  2. Fruit Jam - For those who like to mix sweet and savory flavors, fruit jam can be a fun topping to try on a Schnitzel. Strawberry, apricot, or even fig jam can add a fruity twist to the dish.

  3. Caviar - Caviar is a luxury ingredient that's often associated with high-end sushi, but some people have started using it as a topping for Schnitzel. The salty, briny flavor can be a nice complement to the crispy fried meat.

  4. Kimchi - Kimchi is a spicy, fermented Korean dish that's usually served as a side dish, but some people have started using it as a topping for their Schnitzel. It adds a tangy, slightly funky flavor that can be quite delicious.

  5. Marshmallows - If you're feeling adventurous, you might want to try topping your Schnitzel with some marshmallows. The fluffy, sweet topping might seem strange, but it can be a fun twist on the traditional dish.

  6. Sauerkraut - Sauerkraut is a traditional German side dish made from fermented cabbage, but some people have started using it as a topping for their Schnitzel. It adds a tangy, sour flavor that pairs well with the crispy meat.

  7. Pineapple - Pineapple is a divisive topping on pizza, but some people have started using it on Schnitzel as well. The sweet, tropical flavor can be a nice contrast to the savory meat and breading.

  8. Nutella - Nutella is a popular chocolate hazelnut spread that's usually associated with breakfast foods like pancakes and waffles, but some people have started spreading it on their Schnitzel as well. The sweet, creamy flavor can be a fun twist on the traditional dish.

  9. Wasabi - Wasabi is a spicy Japanese condiment that's usually served with sushi, but some people have started using it as a topping for their Schnitzel. It adds a fiery kick that can wake up your taste buds.

  10. Gummy Worms - Finally, for those who like to get a little bit of sweetness and chewiness in their meat dishes, gummy worms can be a fun topping to try. The colorful, sugary worms might not be for everyone, but they can add a playful touch to the dish.

So there you have it - the top ten weirdest toppings you can find on a Schnitzel. While some of these combinations might seem strange, it's always good to keep an open mind when it comes to food. Who knows, you might discover your new favorite dish!

And if you ever need any more detective work done, you know who to call - Detective Pux, at your service. Now if you'll excuse me, I think I need to go try a Schnitzel topped with Nutella and gummy worms. Hey, don't knock it until you've tried it!